Dietetic Technician
http://library.thinkquest.org/15569/carla.html
Dietetic technicians assist dietitians in evaluating, organizing, and conducting nutrition services and programs for schools, hospitals, and industry. They:
- Gather and evaluate diet histories.
- Assist in planning patients meals.
- Provide nutritional counceling.
- Conduct food service operation.
- Oversee food preparation and service.
- Maintain records.
Average Salary:$16,000-$30,000
Educational Requirements:
Students wanting to become dietetic technicians should graduate from high school with a well-rounded program. High school business courses may prove helpful.
Dietetic technicians must complete a two-year Associate's Degree program that is accepted by the American Dietetic Association. They must then pass a Commision on Dietetics Registration examination.
No comments:
Post a Comment